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Hairballs are a thorny issue, especially for your cat. Hill's Pet Food Adult Cat Urinary Tract Health and Hairball Control dry food supports overall urinary tract health, from the kidneys to the bladder, while preventing hairballs. Made with natural ingredients, this cat food uses easily digestible natural fiber to gently eliminate hairballs. This canned food contains real chicken, providing high-quality protein to help maintain muscle mass, while omega-3 and omega-6 fatty acids nourish the skin and coat. The pet food features new, attractive packaging, and some products even have new names and recipes.
Feeding Guide
See the product packaging for detailed feeding instructions. Adjust the amount of food to maintain optimal weight. If unsure, consult your veterinarian. If introducing this product for the first time, gradually increase the new food and decrease the old food over seven days. Always provide fresh drinking water. Your pet's nutritional needs change with age, so consult your veterinarian during your pet's health checkup.
Ingredients
Chicken, Whole Grain Wheat, Corn Gluten Meal, Pork Fat, Cellulose Powder, Wheat Gluten, Chicken Liver Flavor, Dehydrated Beet Pulp, Soybean Oil, Lactic Acid, Calcium Sulfate, Fish Oil, Choline Chloride, Potassium Chloride, L-Lysine, Iodized Salt, Dicalcium Phosphate, Taurine, Vitamins (Vitamin E Supplement, Ascorbyl Polyphosphate (Source of Vitamin C), Niacin Supplement, Vitamin B12 Supplement, Calcium Pantothenate, Riboflavin Supplement, Biotin, Vitamin B12 Supplement, Vitamin B6, Folic Acid, Vitamin D3 Supplement), Potassium Citrate, Minerals (Ferrous Sulfate, Zinc Oxide, Copper Sulfate, Manganese Oxide, Calcium Iodate, Sodium Selenite), L-Carnitine, Multivitamin E Added for Freshness, Natural Flavors, Green Peas, Apples, Cranberries, Carrots, Broccoli, Beta-Carotene
Nutritional analysis
Crude protein not less than 29.5%; Crude fat not less than 16%; Crude fiber not less than 6.5%; Crude fiber not more than 9.5%; Water not more than 8%; Magnesium not more than 0.09%; Vitamin E not less than 500 IU/kg; Ascorbic acid (Vitamin C) not less than 85 mg/kg